MamaChefOrigins of Pesto Traditional pesto has its origins in Genoa in the Italian province of Liguria. The name describes pesto as the word translates as ‘pounded.’ It is used on pasta, the favorite in Genoa …
Three British Desserts: Syllabub, Fool & Trifle
I’m a Fool to Want You… Syllabub or Sillabub Editor’s Note: Syllabub, fool and trifle are children of the same family, often so closely resembling each other in old recipes that it is hard to tell …