Australian Foods and Cuisine: English Tradition to Fresh Innovation
The infinite variety of foods in Australia reflects the diversity of its land and provides…
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The History of Pasta
"It will be maccheroni, I swear to you, that will unite Italy." Giuseppe Garibaldi, on…
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Italian Food and Cooking
The Culinary History of Food and Cooking in the Lazio Region and it's main city, Rome Authentic…
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Pesto
Origins of Pesto Traditional pesto has its origins in Genoa in the Italian province of…
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Three British Desserts: Syllabub, Fool & Trifle
I'm a Fool to Want You... Syllabub or Sillabub Editor's Note: Syllabub, fool and trifle are…
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Afghan Yogurt Soup with Tomatoes (Sherwa-e-Lawang)
"I first tasted this recipe at the home of my friend, Mrs. Parwin Ali. It…
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Tasty Dishes – Worth Trying For Beginners!
Greek Omelette Omelets are not just a breakfast food. They are also a great idea…
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5 Tips For Easier Cooking
Life In The Kitchen. Even for those of us who simply adore being in a…
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3 Lasagna Recipes That Will Impress Your Guests
Why Serve Lasagna? If you are planning a dinner party, lasagna is a great food…
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3 Healthy Meals You Can Make In Under 20 Minutes
Why Is Eating Healthy So Important? Eating healthy is important to your health and your…
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