Recipe from inmamaskitchen.com

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Classic Bloody Mary

A perennial favorite.

    • 1 1/2 ounces vodka
    • 3 ounces tomato juice
    • 1 dash leemon juice
    • 1/2 teaspoon Worcestershire sauce
    • 2 - 3 drops Tabasco sauce
    • Salt and pepper to taste
 

Method

Shake with ice and strain into old-fashioned glass with ice cubes.  Garnish with lime wedge.

Serves: 1

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