Easy Food Processor Noodles

"As my mother aged, she learned to simplify preparation of noodles and pastry without sacrificing quality.  Preparing these homemade delicacies has never been easier than using a food processor." Linda Witty Follis

• 1 cup flour
• 1 teaspoon salt
• 1 egg
• 2 tablespoons milk

METHOD

Put flour, salt into a food processor.  Process until  the consistency of cornmeal.  Slowly add egg and milk pour in slowly ; process until a ball forms.

Let rest, then put through roller or roll out on floured surface and cut into strips.

Boil in broth until tender; flavor as desired.

Serves: 2

Contributor: Linda Witty Follis

this recipe from www.inmamaskitchen.com

 

 

 

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