3 hot dogs, sliced into 1-inch pieces 1/2 green pepper, sliced 1 tablespoon tomato paste 1/4 cup water 1/4 teaspoon pepper 1 large potato 1 onion, sliced 2 tablespoon oil 1 teaspoon garlic salt 1/8 teaspoon cayenne pepper
Method Peel potato and slice into pieces. Heat oil in frying pan, add potatoes and cook until tender. Add onions and peppers, cook until soft. Add spices, sliced hot dogs, water and paste. Simmer all together. Serve on Italian rolls. Contributor: junior trimmer hot dog article and recipes back to meat recipes main page
Method
Peel potato and slice into pieces.
Heat oil in frying pan, add potatoes and cook until tender.
Add onions and peppers, cook until soft. Add spices, sliced hot dogs, water and paste. Simmer all together.
Serve on Italian rolls.
Contributor: junior trimmer
hot dog article and recipes
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