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Caesar Styled Dip

The great Caesar rules in salad and in this dip, perfect at super bowl parties.

  • 2 anchovy fillets

  • 1 1/2 cups mayonnaise
  • 1 teaspoon Dijon Mustard
  • 2 tablespoons freshly grated Parmesan cheese
  • 1 teaspoon Worcestershire sauce
  • 1 tablespoon lemon juice
  • 1/4 teaspoon freshly milled pepper
 

Method

Chop and mash the anchovy fillets on a cutting board.  If you have a mortar and pestle, that works better than anything. 

Put anchovies in a bowl and  blend in the mayonnaise.  Add the remaining ingredients and blend well.

Cover and chill before serving.   Like a Caesar salad with crisp greens, this is perfect for veggies.

Yield: About 1 3/4 cups

Contributor: pat ciesla

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