Lime Potato Salad

We are always delighted to find a new way to make potato salad. The lime really perks this up.

• 1/3 cup mayonnaise
• 1/4 cup sour cream
• 1/2 teaspoon finely shredded lime peel
• 2 tablespoons lime juice
• 1 tablespoon fresh snipped thyme
• 1/4 teaspoon salt
• 1/4 teaspoon ground black pepper
• 4 cup cooked potato cubes

METHOD

Dressing; In a large bowl stir together all ingredients except potato cubes. Add potato cubes and stir gently until combined.  Cover and chill for 2 to 4 hours.

Serves: 4 servings - can be doubled

Hint - if the salad seems too stiff after chilling, stir in 1 to 2 tablespoons milk before serving.     

Contributor: Junior Trimmer

recipe from www.inmamaskitchen.com

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