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before there were cookbooks,
there were cooks...
Global Cooking
The great cuisines
of the world began in the simplicity of a mother's love and have developed
over the centuries as cooking techniques evolved. Though the cultural
history of the world is written in the particulars of each ethnic cuisine,
varying from region to region, the experience of home cooking, of assembling
to eat is universal. Browse our categories to find heirloom recipes for
bread or soup. You are in the kitchen with your mother and your grandmother.
These are heirloom recipes.
Below is
a sampling of
our recipes, just to make your mouth begin to water. All the recipes have
been contributed by women who were raised in each ethnic tradition. You
may also browse through the mother pages, or use the links to each category
that you see above. These are our comfort foods.
Special Holiday Pages:
holiday recipes for biscuits, breads, stuffings
holiday recipes relishes, salsas, chutneys, appetizers
holiday recipes for soups
holiday recipes for all meats
holiday recipes for veggies
holiday recipes for desserts
drinks and punches |
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